Sautéed chicken breast with fresh vegetables tossed with linguini pasta in a tasty white wine cream sauce
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FAMOUS SEAFOOD PASTA
A combination of shrimps, fish, lobster, calamari and cockles, Sautéed with vegetables and mixed with pasta linguini, Finished with a tasty white wine cream sauce
TRADITIONAL CAESAR SALAD
Romaine salad tossed in our special recipe Caesar dressing Served with homemade croutons and shredded parmesan cheese
CARIBBEAN SALAD
A wonderful mix of Caribbean flavours Lettuce, red beans, green bananas, apple, onions, pineapple and corn Tossed in an olive oil dressing
SEA FOOD PLATTER (FOR ONE)
Fish cake- coconut shrimps and deep fried calamari
COCONUT GROVE CLUB SANDW ICH
Layers of toast with roasted chicken breast, crispy bacon, lettuce & tomato… you can’t go wrong with this one
CALAMARI CHORIZO W EDDING
A combination of fried calamari and spicy chorizo sausage Served with a sweet chili sauce
ANTIGUAN FRESH COCKLES (CLAMS)
Fresh local cockles steamed with a creamy ginger, garlic broth Simply delicious
SOUP OF THE DAY
Every day we offer a freshly made soup- Ask your waitress for the speciality of today