Tortilla wrap stuffed with chicken breast, garden salad and creole sauce
Archives
BRIE CHEESE & PROSCIUTTO SANDWICH
Focaccio bread with soft brie cheese, prosciutto ham, Lettuce, tomatoes and honey mustard dressing
LOBSTER THERMIDOR
An all times favorite among our guests. Freshly cooked lobster baked in the oven with a rich creamy mustard/brandy/ mushroom sauce finished with cheese
FRESH LOCAL YOGURTS
plain or fruity – ask your waitress for available flavours
CEREALS
For our Junior customers Cereals with milk
PANCAKES OF YOUR CHOICE
banana- blueberry, almond or coconut . Served with pancake syrup or lemon syrup
ANTIGUAN LOCAL BREAKFAST
Salt fish, chop up (okra, egg plant, spinach) boiled eggs, fried plantain. Served with toast & butter..(on Sundays only)
Zucchini cassolette
Sautéed zucchini with onion and garlic, finished with almond milk sauce
Penne Arabiata
Penne pasta tossed in rich tomato basil and garlic sauce finished with parmesan
TWO EGGS ANY STYLE
With your choice of bacon, sausage or ham. Served with toast & butter