Archives


CREOLE TORTILLA W RAP

Tortilla wrap stuffed with chicken breast, garden salad and creole sauce

BRIE CHEESE & PROSCIUTTO SANDWICH

Focaccio bread with soft brie cheese, prosciutto ham, Lettuce, tomatoes and honey mustard dressing

LOBSTER THERMIDOR

An all times favorite among our guests. Freshly cooked lobster baked in the oven with a rich creamy mustard/brandy/ mushroom sauce finished with cheese

FRESH LOCAL YOGURTS

plain or fruity – ask your waitress for available flavours

CEREALS

For our Junior customers Cereals with milk

PANCAKES OF YOUR CHOICE

banana- blueberry, almond or coconut . Served with pancake syrup or lemon syrup

ANTIGUAN LOCAL BREAKFAST

Salt fish, chop up (okra, egg plant, spinach) boiled eggs, fried plantain. Served with toast & butter..(on Sundays only)

Zucchini cassolette

Sautéed zucchini with onion and garlic, finished with almond milk sauce

Penne Arabiata

Penne pasta tossed in rich tomato basil and garlic sauce finished with parmesan

TWO EGGS ANY STYLE

With your choice of bacon, sausage or ham. Served with toast & butter